The Candles

Catering Menu Four

 

Luncheon Buffet

 

Light Luncheon Buffet

     

Sliced Tender Red Wine Marinated Beef

and Slow-Roasted Chicken Breast

 

Mixed Baby Greens

with Ripe Tomato and Cucumber with Balsamic Vinaigrette and Creamy Garden Dressings
Assorted Sliced Cheeses & Condiments

 

 

Fresh Bread Sliced

to make Finger Sandwiches

  Fresh House Made Soup

Selections are almost limitless and based on seasonality

Pasta Salad

with Grilled Cherry Tomatoes, Artichoke Hearts and Capers on a bed of Tossed Baby Greens served with Balsamic Vinaigrette and Creamy Garden Dressings

 

Assorted Fresh Breads and Butter

Assorted Brownies and Lemon Bars

 

Assorted Tartlets, Brownies and Lemon Bars

 

   

$12.50 Per Person

 

$11.00 Per Person

   

Catering Menu One

Catering Menu Two

Catering Menu Three


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